At Glenstal Foods we processes and packages a range of quality cheeses for the retail markets. At the heart of the division lies a team experienced in sourcing quality products, which allows Glenstal Foods the control and flexibility to meet your market demands.
We can source cheese that is shredded, diced, shaved and sliced, as well as customised cheese blends. We have the highest quality and best tasting cheeses including Irish cheddar, reduced-fat cheddar, parmesan, mozzarella, to name a few. Glenstal Foods is able to supply pack sizes ranging from 200g to your required size.
All our cheese is graded on-site by a qualified cheese grader to ensure quality, texture and taste to suit individual customer requirements. Our storage facilities allow temperature and atmospheric control with temperature-controlled rooms available for required aging levels. It can take anywhere up to three months for a mild cheese to mature and 15 to 24 months for vintage varieties.